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Multiple-choice questions (MCQs) with answers on “The Tea Industry and Its Historical Significance in Assam”

1. The introduction of tea cultivation in Assam is credited to which British official?

  • a) David Scott
  • b) Robert Bruce
  • c) Charles Alexander Bruce
  • d) Alexander Cunningham

Answer: b) Robert Bruce


2. In which year was the first tea garden in Assam established?

  • a) 1823
  • b) 1837
  • c) 1857
  • d) 1901

Answer: b) 1837


3. Which company was primarily responsible for the commercial development of tea in Assam during the British rule?

  • a) Assam Tea Company
  • b) East India Company
  • c) Assam-Bengal Railway Company
  • d) Indian Tea Association

Answer: a) Assam Tea Company


4. The Assam tea industry significantly grew under the leadership of which of the following?

  • a) Charles Alexander Bruce
  • b) Maniram Dewan
  • c) David Scott
  • d) Gopinath Bordoloi

Answer: a) Charles Alexander Bruce


5. What type of tea is Assam mainly known for?

  • a) Green tea
  • b) White tea
  • c) Black tea
  • d) Oolong tea

Answer: c) Black tea


6. Which of the following is the primary region for tea cultivation in Assam?

  • a) Barak Valley
  • b) Brahmaputra Valley
  • c) Karbi Anglong
  • d) Nagaon

Answer: b) Brahmaputra Valley


7. The Indian Tea Association was formed in which year?

  • a) 1837
  • b) 1857
  • c) 1881
  • d) 1888

Answer: d) 1888


8. Who was the first Indian tea planter in Assam?

  • a) Maniram Dewan
  • b) Gopinath Bordoloi
  • c) Lakshmi Nath Bezbarua
  • d) Chabilal Upadhyaya

Answer: a) Maniram Dewan


9. Which British company dominated the tea industry in Assam during the 19th century?

  • a) British East India Company
  • b) Assam Company
  • c) Tata Tea Limited
  • d) Brooke Bond

Answer: b) Assam Company


10. Which geographical feature contributes to the ideal conditions for tea cultivation in Assam?

  • a) Himalayan Mountains
  • b) Brahmaputra River Valley
  • c) Western Ghats
  • d) Aravalli Range

Answer: b) Brahmaputra River Valley


11. Which of the following factors is NOT crucial for tea cultivation in Assam?

  • a) High rainfall
  • b) Fertile alluvial soil
  • c) Low altitude
  • d) Desert climate

Answer: d) Desert climate


12. The “Tea Tribes” of Assam are mainly composed of which community?

  • a) Ahoms
  • b) Santals
  • c) Bodos
  • d) Gorkhas

Answer: b) Santals


13. The Assam Tea Plantation Act was introduced in which year?

  • a) 1911
  • b) 1920
  • c) 1951
  • d) 1962

Answer: c) 1951


14. What significant event in Assam’s tea history occurred in the 1850s?

  • a) Maniram Dewan’s execution
  • b) Formation of the Assam Tea Company
  • c) Discovery of tea in Assam
  • d) Indianization of tea gardens

Answer: a) Maniram Dewan’s execution


15. The tea workers’ strikes in Assam during the early 20th century were part of which larger movement?

  • a) Civil Disobedience Movement
  • b) Swadeshi Movement
  • c) Non-Cooperation Movement
  • d) Quit India Movement

Answer: b) Swadeshi Movement


16. Assam tea is often blended into which popular British tea?

  • a) Darjeeling tea
  • b) Ceylon tea
  • c) Earl Grey tea
  • d) Oolong tea

Answer: c) Earl Grey tea


17. Which of the following is a major challenge faced by the Assam tea industry today?

  • a) Excessive rainfall
  • b) Declining global demand
  • c) Labor shortages
  • d) Over-reliance on exports

Answer: c) Labor shortages


18. What is the specialty of Assam tea that differentiates it from other Indian teas?

  • a) Light flavor and mild aroma
  • b) Strong, malty flavor
  • c) Fruity and floral notes
  • d) Rare white tea leaves

Answer: b) Strong, malty flavor


19. Assam tea workers were brought from which regions of India during the British period?

  • a) Bihar and Odisha
  • b) Gujarat and Maharashtra
  • c) Punjab and Haryana
  • d) Tamil Nadu and Kerala

Answer: a) Bihar and Odisha


20. The discovery of tea in Assam by Robert Bruce happened in which year?

  • a) 1823
  • b) 1835
  • c) 1857
  • d) 1871

Answer: a) 1823


21. The Indian Tea Act, regulating the tea industry in India, was passed in which year?

  • a) 1933
  • b) 1951
  • c) 1986
  • d) 1992

Answer: b) 1951


22. Which festival in Assam celebrates the region’s rich tea culture?

  • a) Rongali Bihu
  • b) Assam Tea Festival
  • c) Majuli Festival
  • d) Dwijing Festival

Answer: b) Assam Tea Festival


23. What was the primary reason for British interest in tea cultivation in Assam?

  • a) High demand for Indian tea in the European market
  • b) Abundance of local labor
  • c) Fertile soil and ideal climate
  • d) Replacing Chinese tea imports

Answer: d) Replacing Chinese tea imports


24. Which tea-related institution was set up in Assam to promote research and development in the tea industry?

  • a) Assam Tea Research Centre
  • b) Tea Board of India
  • c) Tocklai Tea Research Institute
  • d) Indian Tea Association

Answer: c) Tocklai Tea Research Institute


25. Which of the following countries is a major importer of Assam tea?

  • a) China
  • b) Russia
  • c) South Africa
  • d) Japan

Answer: b) Russia


26. In the late 19th century, which river was primarily used to transport tea from Assam to other regions?

  • a) Ganges
  • b) Brahmaputra
  • c) Yamuna
  • d) Mahanadi

Answer: b) Brahmaputra


27. How does Assam tea differ from Darjeeling tea in terms of cultivation?

  • a) Assam tea is grown at high altitudes, Darjeeling at low altitudes
  • b) Assam tea is grown in lowlands, Darjeeling in highlands
  • c) Assam tea is hand-picked, Darjeeling is machine-processed
  • d) Assam tea has a light, floral flavor, Darjeeling is stronger

Answer: b) Assam tea is grown in lowlands, Darjeeling in highlands


28. Which Assamese tea estate is known for producing the world’s most expensive tea?

  • a) Maniram Dewan Tea Estate
  • b) Assam Company Estate
  • c) Dikom Tea Estate
  • d) Halmari Tea Estate

Answer: c) Dikom Tea Estate


29. The term “two leaves and a bud” refers to which practice in the Assam tea industry?

  • a) A traditional tea ceremony
  • b) A method of tea plucking
  • c) A type of tea blending
  • d) A tea flavor profile

Answer: b) A method of tea plucking


30. Which Indian freedom fighter from Assam was associated with tea plantation movements and the rights of workers?

  • a) Ambikagiri Raichoudhury
  • b) Maniram Dewan
  • c) Gopinath Bordoloi
  • d) Lakshmi Nath Bezbarua

Answer: b) Maniram Dewan


These MCQs cover the historical, economic, and social aspects of the tea industry in Assam, highlighting its global significance and impact on the local population.

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